Liebfraumilch is a semi-sweet white German wine that is light-bodied, easy to drink, and has soft fruity notes and aromas. The name translates to “Beloved lady’s milk” and refers to the Virgin Mary. Liebfraumilch is produced in the regions Rheinhessen, Palatinate, Rheingau, and Nahe, mostly for export.

Sun Garden Riesling is a semi-sweet, straw-colored wine with citrus aromas and flavors of grapefruit, peach, and watermelon. It also has aromas of orange zest, nectarine, marshmallow, and sugared grapefruit. Some say it has flavors and aromas of pineapple, watermelon, cantaloupe, and honey cream.

P.J. Valckenberg Madonna Auslese is a very sweet Riesling wine from Rheinhessen, Germany. It has a hint of peach preserve on the nose, and flavors of mandarin orange, passion fruit, and lychee, with a rich sweetness. It has a good balance of fruit flavors and refreshing acidity.

 Leonard Kreusch Auslese is a semi-dry wine made from grapes grown in the Rheinhessen region of Germany, the largest of the country’s 13 wine regions. The word Auslese translates to “select harvest” and indicates that the grapes are hand-selected and very ripe. 

Spätlese is a German term that translates to “late harvest” and refers to wines made from very ripe grapes. Leonard Kreusch’s Spätlese wines are medium-bodied with a sweet finish and are made from Riesling grapes grown in the Mosel village of Piesport. 

Leonard Kreusch Kabinett is a pale straw wine with a floral scent and flavors of pear, mango, and peach. It has a semi-sweet finish with notes of mineral, ginger, and spice.

Old Vine Riesling Mosel is a white wine from the Mosel region of Germany. The Mosel region is known for its Riesling grapes, which thrive in the region’s cool climate. Riesling wines from this region are known for their balance of acidity and sweetness, with aromas of citrus, peach, and mineral notes. The level of sweetness can range from bone dry to honeyed sugar syrup and with that covers a wide spectrum of flavor.

Twisted River Riesling is a wine from the Mosel region that is rich and fruity, with hints of pear and melon. It is recommended as an aperitif or with Asian cuisine or barbecue.

P.J. Valckenberg Gewurztraminer is a medium-dry, full-bodied white wine from the Pfalz region of Germany. It has a floral aroma with notes of rose, peach, and litchi. Some say it has a perfumed floral nose with baking spice and ripe fruit. Others describe it as light, bold, dry, sweet, soft, and acidic, with notes of peach, apple, pear, lychee, tropical, honey, stone, and ginger.

The Hugel Gentil Alsace is a white wine blend from the Alsace region in France, produced by Hugel et Fils, one of the most respected wineries in Alsace. It is a blend of several white grape varietals

Leonard Kreusch Piesporter Goldtropfchen is a white wine from Mosel, Germany made from Riesling grapes grown in the vineyards of Piesport, a small village on the north bank of the Mosel river. The wine is semi-dry, with notes of white peach, pear, tropical citrus, green apple, and melon, and a touch of mineral. It pairs well with seafood dishes like poached salmon, or on its own as an aperitif.

Bogle Chardonnay is a California white wine that is made by hand using barrel fermentation, partial malolactic fermentation, and sur-lies aging. The wine is 50% aged in American oak for eight months to give it vanilla and nutmeg flavors, and the other half is aged in steel to retain its fresh lemon and peach character.

Leonard Kreusch Zeller Schwarze Katz is a white wine from the Mosel region of Germany with a black cat on the label. The cat is from the Mosel river village of Zell and is depicted leaping onto a barrel to stop a merchant from buying wine from the winemaker. The wine is described as crisp and fruity, with hints of citrus and melon, and pairs well with the hot and spicy sausage.

Sun Garden Dornfelder Sweet Red is a sweet, fruity wine from Germany’s Rheinhessen region. It has a plush texture and flavors of red cherry, menthol, preserved plum, and burnt caramel. Some say it’s velvety and easy to drink, with lots of juicy black cherry and raspberry flavors, and brisk acidity.

Valley of the Monkey Pinot Noir is a dark red wine with a harmonious body, fruity richness, and delicate sweetness. It is harvested in a colder climate than normal, resulting in a sweeter, fuller-bodied wine with ripe aromas of cherries and berries. The wine pairs well with bratwurst or schnitzel.

Bogle Merlot is a red wine from California’s Bogle Vineyards, which was founded in 1979 and is based in Clarksburg, California. The 2021 vintage is described as smooth and fruity, with flavors of sweet herb, pipe tobacco, and coffee grounds, balanced by fruit notes. It also has aromas of sandalwood, vanilla, and black cherry, and is aged in American oak barrels for ten months.

Bogle Vineyards Cabernet Sauvignon is a full-bodied, dry red wine from California’s Clarksburg region. It has a deep ruby color, and is aged in American oak barrels for 12 months. The wine has a fruit-forward style with notes of cherry, plum, currant, clove, nutmeg, and burnt caramel. It has a nose of dried cherries, tobacco leaf, and Madagascar vanilla, and flavors of cherry and plum compote, tanned leather, and dark chocolate on the palate. The finish is long and lingering, with notes of tanned leather, sweet tobacco smoke, and spicy oak.

Domaine Houchart Cotes de Provence Rose is a dry wine with a salmon-pink color and flavors of red berries, mineral notes, and a clean finish. It has a lively mouthfeel with hints of citrus and is best served slightly chilled. The wine is a blend of Cinsault, Grenache, Syrah, and Cabernet Sauvignon grapes grown on clay and limestone soils.